












Jujube Crispy Roll
Ingredients
Rice flour 25.61%, Palm oil, Whole Milk Powder, Sugar, Sweet whey Powder, Maltodextrin, Butter Mixture Powder65, Dry Milk Powder, Glucose, 16 grains(Rye, hulled barley, pressed barley, soybean, Green kernel black bean, White bean, Millet, Adzuki beans, Sorghum, Peanut, Glutinous millet, Black rice, black bean, Perilla seed, Sesame), Wheat flour 3.53%, Jujube Powder 0.93%, Cheese Mixture Powder, Brown rice powder 0.8%, Crystalline cellulose, Nelumbo nucifera seed flour 0.53%, Fried mung bean flour 0.53%, Calcium Powder, Powdered soy sauce
Allergy Advice
Soybean, Wheat, Milk
Storage & Shelf Life
12months Room Temperature
Certificates
ISO22000 / HACCP
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